Download this menu as a PDF
Sandwiches, rolls and salads
Bowls

Sample Menu

Drop-Off · Lunch

Sandwiches, salads, and bowls that travel well and stay sharp on the table.

Sandwiches / Rolls

  • Charcuterie Special crusty roll, smoked pork loin, genoa salami, smoked provolone
  • Mortadella crusty roll, pistachio/ricotta cream, fresh herbs
  • Spicy Ham crusty roll, provolone, crispy fried onions, shredded iceberg, jalapeño confit, fermented chilli aioli
  • Grilled Chicken à la Shawarma flatbread, hummus, pickled turnips
  • Smoked Brisket crusty roll, maple-dijon, pickled cabbage
  • Grilled Tuna Salad flatbread, sesame/noir crunch, celery, preserved lemon aioli
  • Grilled Eggplant crusty roll, preserved mushroom cream, grilled eggplant, havarti

Salads

  • Caesar Salad hand-torn croutons, parm, boccarone
  • Kimchi “Caesar” hand-torn croutons, capers, parm
  • Radicchio fennel, orange, dill, miso/champagne vinaigrette
  • Wedge Salad iceberg, famous ranch, young spicy vegetables
  • Black Kale ++ almond/currant vinaigrette, parmesan, preserved lemon, sourdough breadcrumbs
  • Orzo Salad confit onion, chimichurri, queso fresco, nice olives

Bowls

  • Mediterranean orzo, onion confit, nice olives, feta, cherry tomatoes, cucumber, chimichurri (+grilled chicken)
  • Kale Caesar boccarone, parmesan, preserved lemon, sourdough breadcrumbs (+grilled chicken)
  • Mexico Style cumin tempered rice, black beans, salsa roja, chilli-lime vinaigrette (+steak, +grilled chicken, +tofu)
  • Cast Iron Cauliflower chickpeas, spinach, cumin seed vinaigrette (+grilled tofu)
  • Wild Mushrooms brown rice, preserved mushrooms, sesame/nori crunch (+tofu, +grilled chicken)
  • Beets, Greens & Apples ++ wild rice, toasted walnuts, blue cheese dressing

Drop-off note: Designed for easy placement and fast service—ideal for offices, studios, and at-home hosting.

Like this menu? Tell us more about your event.