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Classic Buffet (buffet)
Family Style (family-style)
Sample Menu
Dinner Celebration
Cocktail reception to start, followed by a hot-station dinner, salads, and sweet canapés—built as a smooth run of show.
Full Service or Drop-Off
Cocktail Reception
Grazing Table
- Sourdough Bread, Crackers, Oat Crisps, etc.
- Nice Butter flakey salt
- Coco Blanco Hummus chilli crunch
- World Class Mixed Cheese and Charcuterie preserves, appropriate fruit, etc
Add on:
Pinchos
- Gilda pickled pepper, green olive, white anchovy
- Bococini Skewer gooseberry, basil
Canapés
- Samosa yellow curry, triple-roast potatoes (mashed), charred spanish onions
- Shrimp Tostado salsa macha, guacamole, sweet peppers, salted lime
- Popcorn Chicken Skewer 27 spice, famous ranch
- Lamb Kofta Skewer blackened pepper sauce, herbs
- Smoked Boneless Short Rib demi-glaze, maple, chive
Raw Bar
- Oyster Selection aged cider mignonette, citrus, hot sauce selection
- Seafood Tower selection of poached and raw seasonal seafood, styled to fit the menu.
Family Style Service
Salad
- Wedge Salad iceberg, famous ranch, young spicy vegetables
Vegetables
- Chinese Broccoli preserved lemon vinaigrette, dark soy sauce
Starches
- Triple Roast Potatoes paprika, lemon
Proteins
- Roast Black Cod miso, yuzu, scallion oil
- Duck Confit +++ orange/maple gastrique, thyme
Dessert
Family Style
- Tiramisu good marsala wine
Late Night Snacks
- Fried Chicken 27 spice, famous ranch
- Macaroni and Four Cheese garlic, valentina's
- Butter Crust Pan Pizza good mozzarella, marinara sauce
Note: Service style can be structured as a station-led buffet, family-style, or seated pacing depending on venue and flow. Sample menus are starting points and are tailored to your event, timing, and dietary needs.